Garlic or Onion Bread

15 min

Prep Time

25 min

Cook Time

40 min

Total Time

Servings

Convert Ingredient Measure

Ingredients

10

oz

Bread, French, med slice

3 1/4

tbsp

Margarine, soft, safflower oil

1/4

tsp

Spice, garlic, pwd

Nutrition Info

32.97 g / 1.18 oz per serving.

Recipe Label

Instructions

  1. Soften or melt margarine and add garlic or onion powder.
  2. Spread or brush seasoned margarine onto 1 oz slices of French Bread and Bake in 325 degree oven for 5-10 minutes to warm and lightly toast.
  3. Serve immediately.
  4. Send brushed French Bread to outlying sites and ask them to warm/toast on site.

Notes

1 slice = 1 CS