Strawberries & Peaches - ICAP

15 min

Prep Time

0 min

Cook Time

15 min

Total Time

Servings

Convert Ingredient Measure

Ingredients

10

lb

Strawberries, frozen, sliced or chopped

18

cup

Peaches, canned

Nutrition Info

87.00 g / 3.11 oz per serving.

Recipe Label

Instructions

**Thaw strawberries overnight in refrigerator


1. Drain peaches
2. Mix peaches & strawberries together

Notes

Food Handling :
- Wash hands immediately before engaging in food preparation and again
after engaging in any activities that contaminate the hands.
- Single gloves should be used for only one task and then discarded.
Holding :
- Hold for cold service at an internal temperature of 41 F or lower