Strawberries & Peaches - ICAP
15 min
Prep Time
0 min
Cook Time
15 min
Total Time
Servings
Convert Ingredient Measure
Ingredients
10
lb
Strawberries, frozen, sliced or chopped
18
cup
Peaches, canned
Nutrition Info
87.00 g / 3.11 oz per serving.
 Label.bmp)
Instructions
**Thaw strawberries overnight in refrigerator
1. Drain peaches
2. Mix peaches & strawberries together
Notes
Food Handling :
- Wash hands immediately before engaging in food preparation and again
after engaging in any activities that contaminate the hands.
- Single gloves should be used for only one task and then discarded.
Holding :
- Hold for cold service at an internal temperature of 41 F or lower