Dinner Salad with French Dressing
Convert Ingredient Measure
Salad mix, field greens
Tomatoes, cherry, fresh
Salad dressing, creamy french style, light
170.00 g / 6.07 oz per serving.
1. Wash vegetables.
2. Place 1 cup field greens on each salad plate.
3. Top each salad with 2 tbsp almonds & 5 cherry tomatoes.
4. Drizzle each salad with 1 tbsp creamy light French dressing.
Food Handling :
- Wash hands immediately before engaging in food preparation and again
after engaging in any activities that contaminate the hands.
- Single gloves should be used for only one task and then discarded.
- Wash raw fruits and vegetables before using them in food preparation.
- Hold for cold service at an internal temperature of 41 F or lower.