Herbed Potatoes

5 min

Prep Time

30 min

Cook Time

35 min

Total Time

Servings

Convert Ingredient Measure

Ingredients

5 1/2

cup

Potato, russet, fresh, skin on, chopped

3

tbsp

Canola Oil

3/4

cup

Parmesan Cheese, grated

1/4

cup

Basil, dried, leaves

1/2

tsp

Black Pepper, ground

Nutrition Info

93.65 g / 3.34 oz per serving.

Recipe Label

Instructions

1. Preheat oven to 400°F.
2. Chop potatoes & mix with oil.
3. Combine Parmesan cheese, basil, & pepper - add to potatoes.
4. Place in a greased pan.
5. Bake uncovered for 25-30 minutes or until tender.