Bread Dressing

20 min

Prep Time

1 hr

Cook Time

1 hr 20 min

Total Time

Servings

Convert Ingredient Measure

Ingredients

1 1/4

lb

Bread, 100% Whole Wheat

1 1/2

cup

Onion, white, fresh, chopped

1 1/2

cup

Celery, fresh, diced

1/2

cup

Margarine, soft

2

cup

Chicken Broth, low sodium

1

tbsp

Poultry Seasoning Blend

Nutrition Info

155.81 g / 5.56 oz per serving.

Recipe Label

Instructions

  1. Preheat oven to 350°F.
  2. Break slices of fresh bread into bite-sized pieces & place in large bowl.
  3. Sauté onion & celery in margarine - add low sodium broth & poultry seasoning.
  4. Pour broth mixture over bread while gently mixing.
  5. Place in greased baking pan & bake for 30-60 minutes.