Sweet & Sour Chicken over Noodles - ICAP

20 min

Prep Time

20 min

Cook Time

40 min

Total Time

Servings

Convert Ingredient Measure

Ingredients

4 1/2

lb

Sweet & Sour sauce

3

lb

Pasta, spaghetti, dry

6

lb

Chicken breast, boneless, skinless

Nutrition Info

191.00 g / 6.82 oz per serving.

Recipe Label

Instructions

1. Preheat oven to 350°F.
2. Cook spaghetti noodles according to package directions - strain.
3. Place chicken breasts on cookie sheet - bake for 15-20 minutes.
4. Heat sauce over medium heat in sauce pan.
5. Slice cooked chicken at an angle.
6. Serve noodles topped with sliced chicken & 2-3 tbsp sauce. Serve immediately.

Notes

Food Handling :
- Wash hands immediately before engaging in food preparation and again
after engaging in any activities that contaminate the hands.
- Single gloves should be used for only one task and then discarded.
Cooking :
- Cook to an internal temperature of 165 F for 15 seconds.
Holding :
- Hold for hot service at an internal temperature of 135 F or higher.