Stuffed Green Peppers

20 min

Prep Time

1 min

Cook Time

21 min

Total Time

Servings

Convert Ingredient Measure

Ingredients

2 1/2

cup

Rice, brown, dry, medium grain

2 1/2

each

Eggs, whole, raw, lrg

1 1/4

cup

Onion, White, fresh, chopped

3/4

tsp

Black Pepper, ground

2 1/2

tsp

Garlic Powder

2 1/2

cup

Tomatoes, diced, canned, unsalted

1 1/4

cup

Cheddar Cheese, shredded, low fat

2 1/2

lb

Ground Beef, raw, lean

5

each

Green Bell Pepper, fresh large, 3''

Nutrition Info

352.22 g / 12.58 oz per serving.

Recipe Label

Instructions

1. Preheat oven to 350°F.
2. Wash green peppers - cut in half & seed.
3. Brown ground beef - drain.
4. Mix cooked ground beef with other ingredients except green pepper.
5. Measure out 1 cup of the mixture & scoop into seeded green pepper half.
6. Place in baking pan - cover with foil.
7. Bake for 1 hour.