Stuffed Cabbage Leaves

20 min

Prep Time

1 hr

Cook Time

1 hr 20 min

Total Time

Servings

Convert Ingredient Measure

Ingredients

2 1/2

cup

Rice, brown, cooked, medium grain

2 1/2

each

Egg, raw, large

1 1/4

cup

Onion, White, fresh, chopped

3/4

tsp

Black Pepper, ground

2 1/2

tsp

Garlic Powder

2 1/2

cup

Tomatoes, diced, canned, no added salt

1 1/4

cup

Cheddar Cheese, shredded, low fat

2 1/2

lb

Beef. ground, raw, lean

10

each

Cabbage leaf, fresh

Nutrition Info

307.72 g / 10.99 oz per serving.

Recipe Label

Instructions

1. Preheat oven to 350°F.
2. Brown ground beef - drain.
3. Mix cooked ground beef with other ingredients.
4. Measure 1 cup of the mixture & scoop into cabbage leaves - fold leaves around mixture.
5. Place in baking pan with folded edges down - cover with foil.
6. Bake for 45 minutes to 1 hour.