Sierra Beef or Chicken or Turkey

10 min

Prep Time

20 min

Cook Time

30 min

Total Time

Servings

Convert Ingredient Measure

Ingredients

26 1/2

oz

Turkey, ground white, raw lean

2 1/2

cup

Celery, fresh, diced

2 1/8

cup

Cream of Mushroom Soup, condensed, low sodium

2 1/8

cup

Water, tap

3 1/4

cup

Rice, white, dry long grain

1 3/4

tsp

Parsley, dried

13

tbsp

Sour Cream, light

Nutrition Info

254.00 g / 9.07 oz per serving.

Recipe Label

Instructions

1. Saute ground turkey with celery in greased pan for 8-10 minutes.
2. Stir in soup & water.
3. Add rice & parsley fakes - mix well to combine.
4. Lower heat, cover, & simmer for 6-8 minutes or until rice is tender, stirring occasionally.
5. Stir in sour cream.
6. Continue simmering for 2-3 minutes, stirring occasionally.
7. Serve 1 cup per serving.

Notes

**May substitute turkey with lean ground chicken or beef.