Red Spiced Applesauce

5 min

Prep Time

10 min

Cook Time

15 min

Total Time

Servings

Convert Ingredient Measure

Ingredients

26

lb

Applesauce, unsweetened

10 1/2

oz

Cinnamon hard candy (Red Hots)

Nutrition Info

126.00 g / 4.5 oz per serving.

Recipe Label

Instructions

**Each #10 can of applesauce should yield about 24 1/2 cup servings
1. Heat applesauce on low.
2. Add Red Hots.
3. Stir frequently until candies have dissolved.
4. Serve hot or refrigerate to cool.

Notes

Food Handling :
- Wash hands immediately before engaging in food preparation and again
after engaging in any activities that contaminate the hands.
- Single gloves should be used for only one task and then discarded.
Holding :
- Hold for cold service at an internal temperature of 41 F or lower.
- Hold for hot service at an internal temperature of 135 F or higher.